Our Goal for this Blog

Over the years we have received and continue to receive numerous phone calls and emails asking many different farm related questions. Our thought is that we would try out a blog to keep people up to date on what we are doing here on Puterbaugh Farms and at Hops Direct.

We will just jump right into where we are at in the growing season with a very brief look at what it took to get the hops to the stage they are in now. If interest is actually shown and people are looking for more information we will continue through the winter and pick up the beginning next spring, which will allow everyone to get a feel for what a full crop year looks like from a hop grower's perspective and all of the many challenges involved. We hope you enjoy.

Friday, September 12, 2008

Pictures inside Machine

This is a view of the hop vines leaving the main picker. Almost all of the cones and leaves are stripped of the vine as it moves through. The hop vines in the photo are moving from left to right on pinched between a set of moving chains, which are out of view above the top platform.

View across the dribbler belts back toward the main picker. On the nearside of the main picker are to conveyors leading up to the left and right (that form a v in the photo. The one going up to the right leads to the Tumbler.

These are the hops dropping onto the Tumbler the step after the main picker, arm picker and breaker. The tumbler will remove most of the larger stems (laterals) that were pulled off during the trip through the main picker. It will also remove a small amount of the leaves. Everything taken out during this stage is sent back around through the arm picker and breaker for a second trip around (there are enough hops left on the laterals at this point to justify sending them back through the machine again).


2 comments:

Anonymous said...

seems like a moderately intense process. is much oils/lupulin is lost during the process?

Hopsdirect said...

I guess when I slow down to think about it the process is moderately intense. Most of the machinery is moving more quickly than one might imagine. Since the vines are coming directly out if the field they usually do not sustain any damage going through the machine, i.e. loss of oils/lupulin. Some varieties are known to be susceptible to shatter, a condition in which the cones start breaking apart on their way through the main picker and fans.

Tyler